What is it about a French press that makes people want to buy them over other coffee brewers? Is it the fact that they are so easy to use? Is it their sleek design that just screams “professional”? Is it their ability to make cold brew coffee quicker than a hot brew? Whatever your answer might be, we’re here to help you make a better choice and provide you with the information you need to make the right choice.
The key selling point of a French press is, quite simply, the plunger. The main component of the French coffee press, the plunger assembly, is what allows the coffee grounds to drip into the reservoir. You can use any variety of different designs, including round, square, rectangular and even oval. There are also models that have a mesh screen covering the plunger assembly; these models tend to be less expensive as well. best burr grinder
In addition to the plunger, there are two pieces of equipment that come together to make a quality French press: the mesh screen and the roughly ground coffee beans. The mesh screen can be made of a variety of materials, including plastic and metal. It is important, however, that you choose a material that will keep the coffee beans from sticking to the sides of the mesh. While you can purchase coffee beans in bulk at a supermarket or hardware store, it is generally better to just use loosely packed single-origin beans.
The next piece of equipment you’ll need is a thermometer. These are very inexpensive and can be purchased fairly cheaply. A thermometer will allow you to precisely determine the internal temperature of the coffee to brew. This is an essential step because roughly ground coffee beans will brew to a more bitter degree than freshly ground beans. If you prefer a thicker cup of coffee, you’ll want to use a lower percentage of coffee beans in your mixture.
Finally, you’re ready to put everything together. You’ll need a sturdy coffee pot (the larger the pot, the less likely it is to break as you pour the coffee into it) and approximately two to three tablespoons of coffee beans. Place the mesh pot on top of the stove and cover it with the partially frozen water. Place the lid on the pot and leave it in the oven at approximately 100 degrees until the coffee beans begin to boil. You can then remove the pot from the oven and use a coffee bean grinder to grind the coffee beans into a coarse powder.
Once the coffee begins to brew, you can add any sweetener, such as sugar or Stevia, to the mix at this point. At this point, you will also want to add a small amount of cream or milk to help thicken the coffee. This will help it taste better once it has been poured into cups for drinking later on. One final note: If you are using a French Press to make cold brew coffee, be sure to rinse all of the coffee beans prior to using them. Any leftover grounds can be ground up and used for hot coffee! Now that you are armed with this information, you’re ready to make cold brew coffee at home!